This bar celebrates rare cacao hidden in the Peruvian Amazon region.
Made with rare Criollo varieties full of floral and pronounced fruity flavors , ripe bananas, green grapes, and green olives.
It’s green, vegetal and sour; perfect for the palates looking for some higher astringency and lovers of adult notes.
This is a bar filled to the brim with flavors but it will not overpower you with bold aromas. It is smooth, complex and delicate. The chocolate is also called a real autumn chocolate.
TASTING NOTES: Vegetal, Lavender, Bergamot, Honey, Citrus Fruits
