Miyoko’s Cultured Vegan Butter 454g

¥2,060 incl. tax

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Allergy warnings

Miyoko’s best-selling European-style vegan butter tastes and performs like traditional, premium dairy butter.

It is hard to believe it is made from plants. Melting, baking, and stretching are all phenomenal.

A favorite of chefs and gourmets, Miyoko butter, is ideal for all culinary and baking applications.

Nutritional facts
Per value 100g
Energy (calories) 642kcal
Total fat 78.6g
Saturated fat 57.1g
Trans fat 0g
Cholesterol 0g
Total carbohydrates 0g
Sugars 0g
Fiber 0g
Protein 0g
Total salt 464g
Calcium 7mg
Product details
IngredientsOrganic coconut oil, organic fermented cashew nut milk, organic sunflower oil, salt/emulsifier
Allergy informationNuts
Japans 28 allergy itemsCashew nuts
Sustainability labelsNon-GMO, Organic
Dietary labelsVegan, Gluten free
Usage labelsKeep cool
Shelf life6ヶ月
Product information
Type of product有機ファットスプレッド
Volume2x 227g
Product weight470g
Product dimensions
Length 10
Width 8
Height 6.5
ManufacturerMiyoko's Creamery, Petaluma 94954
Country of originUnited States
Labels, certifications, awardsJASS, USDA Organic
Additional information
Weight 0.470 kg
Dimensions 10 × 8 × 6.5 cm
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