It is safe for vegans as well as those allergic to eggs and dairy products.
Simply boil 100g of dry noodles and pour the warmed sauce over the noodles to make plant-based vegan pasta. It can also be used for lasagna, stews, pizza, burgers, etc.
For a quick meal on a tired day. When you suddenly need tomato sauce.
Try our Plant-Based Panic Meat Sauce, healthy yet delicious!